Sunday, April 27, 2008

Like, maybe you could look at this. If you have time in your "busy" schedule, that is.

This website has been cracking me up as of late, if only because the whiteboard on my fridge is filled with passive-aggressive notes daily. I suppose it's inevitable - putting six girls in a house, all of whom have varying definitions of "clean" and "respectful behavior" and "communal living space," all of whom detest confrontation, and it is inevitable that the main means of communication will be handwritten notes berating no one in particular, even though they are very usually directed at one specific individual.


For example, what should my note read today? Today, it will be directed at the roommate who took my last clean bath towel without asking me, because hers were dirty, forcing me to re-use another towel instead of being able to have a nice, clean one when I got out of the shower. Instead of confronting her directly - because I am a girl, because I am non-confrontational, because I am chicken shit - I will probably just write a note on the board: "Hey y'all - if you could just ask people before taking their stuff, that would be great. Okay, love you!"

And then I will go upstairs and punch my pillow until the feathers fly out.

Friday, April 25, 2008

Summer barbecue menu

I love to entertain, and tonight I'm having some friends over for a barbecue. Here's what I'm making, and I'm pathetically excited:

Tuesday, April 22, 2008

A sauce of a different color

I love to barbecue. Everything tastes better just a little bit charred, wouldn't you agree? I tried this sauce recipe from my favorite cookbook of all time, The Gourmet Cookbook, and like every other recipe I've ever made from there, it was delicious. If you're looking for the classic tangy-sweet of a traditional barbecue sauce, stay away from this one - it's really rich, and a little bitter from the coffee, but delicious nonetheless. I ate mine with chicken; it's apparently equally good with steak or pork.

Coffee and Whiskey Barbecue Sauce
Mildly adapted from the Gourmet Cookbook
Makes 1 cup

1 cup strong brewed coffee (I used instant chicory coffee)
1/2 cup of whiskey (I used Jack Daniel's, the original recipe called for bourbon)
1/2 -3/4 cup packed light brown sugar, depending on how sweet you want it
1/2 cup soy sauce
2 tbsp. white wine vinegar
1 tsp. Worcestershire sauce

Combine all ingredients in a heavy saucepan and bring to a simmer. Simmer uncovered, stirring occasionally, until sauce has reduced to one cup and thickened slightly, about 15-20 minutes. Don't be alarmed if it tastes like crap when you first mix it together - once it simmers something magical happens and it ends up all delicious and stuff.

If you grill some meat and want to put this on it, wait until closer to the end of grilling, otherwise the sugars in it will burn. Which would be gross.

Monday, April 21, 2008

Put. the French. Down.


That I enjoy this so much is proof that I have well and truly gone over the edge at this point, or that I've just spent waaaaay too much time working on my thesis. (Which involves French translation, although, sadly, nothing as delightful to the ears as "Ou est la piscine?")

Sunday, April 20, 2008

Friday, April 18, 2008

The BNF: where sanity goes to die.

Loosely translated, this says, "Intellectual pain and suffering, THIS WAY."

There's not too much to tell about last week's trip to Paris, only because the majority of my time was spent in a building that sucked out parts of my soul that I'm just now starting to get back, a week later. I'm speaking, of course, about the Bibliothèque Nationale de France, or the BNF. It is only now that I can recall my time spent there without wanting to crawl under a blanket and die, or stab myself in the eye with a fork.

"How can it be that bad?" you ask. It's just a library, right? Wrong. It is so much more than a library. It is an institution designed specifically to inflict an immediate inferiority complex on anyone who dares step through its hallowed doors, while aesthetically offering up feelings of impending doom and crushing despair.

Alright, enough with the drama. It's not the worst place in the world (I imagine Guantanamo is marginally less enjoyable), it's just that I don't think it has ever in its existence given someone the warm fuzzies like so many other places in Paris are wont to do. I mean, look at this thing:


It's a beast. I imagine the architect who designed it was simultaneously tripping on acid and reading Orwell's 1984 when he came up with the concept. The library consists of a wooden rectangular platform with four glass skyscrapers, one on each corner. The middle is hollowed out and filled with a bizarre forest of evergreen trees, that, so help me God, are CHAINED INTO THE GROUND. In an effort to spruce it up, they also put various shrubbery around the platform, and then enclosed it in mesh wire cages to you know, give it a home-y feel.

The reading rooms are located ten stories underground, naturally, and the interior is primarily decorated in what I would term "industrial chic": lots of concrete and metal, a bit what I imagine a stalag looks like. To even get to the reading rooms, however, you have to endure a demoralizing interview with a librarian so that she can determine whether you are worthy enough to put your grimy American paws on a single volume of French sagesse. You must present various documents to prove your worth as a human being, such as a letter from your university, a doctor's note confirming your blood type, and four years' worth of tax returns.

God forbid you forget your passport and only have your driver's license and your student ID as well as four different credit cards on you as a form of identification. But I don't speak from experience.

Once the librarian decides you aren't a British robot come to steal secrets, she will take your grainy picture at an inopportune moment (when you are wiping away tears of frustrated exhaustion, most likely) and paste it on your card. You then thank her profusely, because she has done you a huge favor by allowing you to descend into the reading rooms, or what I like to call the Pit of Despair.

You then must go check your coat and put all of your belongings into a bizarre plastic see-through messenger bag, that will slap against your hip loudly if you move, and swing around to hit fellow pilgrims in the temple of knowledge when you walk by. This wins you many friends.

Once you ride fourteen escalators down to the P. of D., you must register for a place in a reading room, which are designated by letters of the alphabet and separated by subject matter. Again, God forbid, you want to research overlapping material, like I don't know, history and biographies. YOU MUST CHOOSE ONE, CRETIN. And choose carefully, because you can't access books from another room if you are not assigned a seat there.

To actually access books you must make online catalog requests, and wait an average of 3 hours before a notice will alert you that your books have been brought down out of the glass towers. You then go pick them up at the desk that serves the location of your assigned seat. (This system exists so the proles will not walk in and wreak havoc by picking up books and looking at them freely. This is a library, after all.)

Additionally, you must scan your card when you log onto a computer, walk through a set of doors, or use the toilets, so that Big Brother knows where you are at all times. I'm not even kidding. Every hour on the hour he comes on a huge screen and you have to cheer loudly.

Meanwhile, you struggle and stammer as you try to communicate your research needs to the librarians in French. They will make no effort to speak to you in English, so don't even try. This is no conversation with the waiter or the taxi driver. This is serious stuff, so bring a French dictionary so you can go back to your numbered seat and furtively look up the obscure words that you will no doubt need. (Do this hunched over under the table if you want to maintain your street cred, obviously.) Again, clearly, I don't speak from experience...

And then embrace that feeling of utter incredulity, when, on your very last day after countless hours of pathetic babbling in French, you hear the announcement over the loudspeaker of the quintessential French institution of academics, the storehouse of all French knowledge that would never dare to be anything but the Frenchiest, saying, "Ladies and gentlemen. The library is about to close. If you wish to reserve books for tomorrow, please let your librarian know."

In English.

Are you KIDDING ME?

And that was my time at the Bibliothèque Nationale de France. The end.

Tuesday, April 15, 2008

Journal Entry, Day 1

"Go to Paris as soon as possible, and remember it as best you can." -Betty Stanley

Everything about one's arrival in Paris seems designed to disappoint. The airport (Charles de Gaulle or Orly, it doesn't matter) is depressingly drab and anticlimactic. It is inevitably cold and drizzly, regardless of the season, as if the weather is purposely trying to dampen your natural American inclination toward overenthusiasm. Calm down, the rain says. Don't expect perfection.

The cab ride into the city is never much better. I have a theory that Parisian cab drivers take secret delight in driving Americans through the grittiest parts of the city. Meanwhile, I imagine nearly all Americans have the same reaction: "I just dropped a thousand big ones to fly over here, and it does NOT look like the movies. Shitballs."

It's easy to worry, on your first visit (for you will never have just one visit to Paris), that Paris won't live up to your expectations. If you find yourself disillusioned after the mandatory battle at the airport to regain your luggage and find transportation and understand just what in the hell people are SAYING, and a bit disappointed in your postage stamp-sized hotel room with the twin beds pushed together in the French version of a king-sized bed, do this. Go to the Metro stop St. Michel, and don't worry about the smell of the underground. Yes, it's urine that you smell, with maybe a little sweat and burnt rubber thrown into the mix. You'll get used to it. Once you emerge from the station, go to the cafe on the corner, Le Depart. Yes, it's a little touristy, but the food is delicious and the waiters will take pity on you for being American. Sit at an outside table, order a carafe de Bordeaux and people watch. You'll see tons of Americans (easily identifiable by their fanny packs and nasal screams - "CARL! The Eiffel Tower is THAT WAY.") But you'll also see tragically hip twenty-something Parisians, homeless people, families, people from every possible walk of life. And if you sit there for an hour, and occasionally peek around the corner to take in Notre Dame in all its ridiculously magnificent glory not two blocks away, I guarantee you will begin to fall in love with a city that, while not perfect, comes pretty damn close.

Friday, April 4, 2008

Here I go again on my own

Well, I'm off to Paris tomorrow for six days for my research trip. I was excited up until my meeting with my academic advisor today, who informed me that, oh no, one can not simply walk into the Bibliotheque Nationale. Apparently, I have to interview with them to prove myself worthy of entering the research part of it. Holy Mary, Mother of God. This is so typically French, first of all, and second of all, this means that I have to actually figure out a way to explain what I'm doing (even though I'm pretty much flying by the seat of my proverbial pants), in a language that I haven't really spoken in a year and a half.

I feel like I might as well go ahead and cry the tears of frustration that I'm sure will ensue, just to get them out of the way.

However, it's nice to know that no matter how hairy things get with those uppity librarians, I'll be able to comfort myself with obscene amounts of pastries.

Have a lovely week!

Wednesday, April 2, 2008

Tuesday, April 1, 2008

Nerd Confession #94

I listen to movie scores while I write papers.

My favorites are:

1. Sabrina by John Williams (the Harrison, not the Humphrey)

2. Braveheart by James Horner (except not the battle scene music because it gets a little too intense, but I sure do love me some bagpipes)

3. The Holiday by Hans Zimmer (the one with Kate Winslet and Cameron Diaz, it's alternatively peppy and sad and just plain pretty)

4. Titanic by James Horner (I know, you just threw up a little...)

5. Pride and Prejudice by Dario Marianelli (also did the score for Atonement, which I liked, but I can't deal with the constant clicky clack of a typewriter when I'm trying to focus)

6. The Notebook by Aaron Zigman (basically, the playlist should be called Chick Movie Overload)

Also, I may or may not have left my pocket protector in the A/V room, so if anyone's seen it, let me know...